Take Another Bite - Tourtière



Take Another Bite was founded in Manotick, Ontario in 2012 with the goal of creating delicious, chef-prepared recipes and baked goods that would exceed customer expectations. This delicious traditional Tourtière is a combination of beef, pork, veal & traditional spices, with warm potatoes mixed throughout. Keep refrigerated. Product of Manotick.

Oven (from thawed): Heat, uncovered, at 325F for 40-45 minutes, or until hot. If browning too quickly, cover with aluminum foil.

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