Boneless Chicken Breast
From $5
/ 250 g
Beking's Poultry Farm - Large Brown Eggs
$5.99
/ each
Byward Beef Burgers
$3.40
/ 200 g
New York Strip Steak
From $14.40
/ 300 g
Filet Mignon
From $15
/ 150 g
Pork Loin Chop
$3.25
/ 250 g
Mango Chili Pork Chops
$5.28
/ 300 g
Chicken Thighs, boneless & skinless
$11.99
/ 600 g
Lean Ground Beef
$8.50
/ 500 g
Turkey Burgers
$6.40
/ 400 g
Chicken Legs
$2.40
/ 400 g
Chicken Thighs, bone-in & back attached
$8.99
/ 1.5 kg
Breakfast Bacon
From $5
/ 250 g
Toulouse Sausage
$7.78
/ 505 g
Baby Back Ribs
$11.99
/ 600 g
Oven Roasted Turkey
$6.20
/ 200 g
Mild Italian Sausage
$7.78
/ 505 g
Lamb Loin Chops
$7.49
/ 125 g
Veal Scallopini
$6.48
/ 120 g
Stewing Beef
$10
/ 500 g
Marinated Half Chicken
$12.79
/ 800 g
Ferme des Voltigeurs - Grainfed Whole Chicken
$18.88
/ 1.8 kg
Black Forest Ham
$4
/ 200 g
Hot Italian Sausage
$7.78
/ 505 g
Garlic & Leek Sausage
$8.89
/ 505 g
Breakfast Sausage
$4.40
/ 400 g
Frenched Veal Rack Chop
$18
/ 300 g
Chicken Wings
$5.50
/ 500 g
Ground Pork
$5.50
/ 500 g
Delmonico Steak
$20
/ 400 g
Double Smoked Bacon, sliced
$14
/ 400 g
Pork Schnitzel
From $9
/ 500 g
Double Smoked Bacon & Maple Syrup Sausage
$8.89
/ 505 g
Fournée Dorée - Plain Brioche Burger Buns
$3.99
/ each
Spanish Chorizo
$7.78
/ 505 g
Duck Sausage
$19.24
/ 550 g