Divina's organic Kalamata are the real deal; handpicked in Western Greece and cured for up to six months to draw out the fruit’s sweetness and depth of flavor. The pride of Greece, these olives are hand-harvested and boast a smoky and fruity flavour profile with notes of red wine. Pair this iconic Greek olive with feta cheese, halloumi, salami, and Pinot Noir. Contains pits. Product of Greece.
Size of unit: 290mL
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