Named for the magnificent Frioul region of Italy, this firm cheese is covered with a natural light yellow rind. Its mild and fine flavour becomes nuttier with age. This delicious cheese is perfect on its own or in your favourite sandwich. Product of Canada.

43% Moisture; 27% MF

Ingredients: pasteurized milk, modified milk ingredients, salt, calcium chloride, microbial enzyme, bacterial culture, colour, natamycine.

Size of unit: 500g

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