Traditional wild pink sockeye salmon prepared and packed by hand as it was in the early days of salmon canning in the Pacific Northwest. Delicate flavour allows pink salmon to be added easily to any recipe–homemade salmon patties, anyone? Contains salmon skin & soft bones. (Skinless & boneless variety also available.) Processed in Canada. GMO free. Gluten free.
Ingredients: wild pink salmon, sea salt.
Size of unit: 160g
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