Using spices that are a staple part of Moroccan cooking, this savoury blend combines coriander, turmeric, smoky paprika and a few more secret spices to deliver a rich, refined cheddar with a taste of Morocco. Pair with Shiraz. A firm cow's milk cheese. Product of England.
Ingredients: pasteurized cow's milk, harissa paste (contains: paprika, soya oil, garlic, salt, rose petals, spices, citric acid), salt, rennet, bacterial cultures.
Price per kg.: $56.90
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