With its subtle savoury flavour and luxurious texture, goose fat is prized for its versatility in the kitchen, its high smoke point, and its ability to impart rich flavour to a wide array of foods. Use this to cook delicious potatoes, make a warm vinaigrette, or simply spread it on your toast. Preservative-free and gluten-free. Keep refrigerated. Product of Périgord, France.
Size of unit: 320g
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