Wild Boar Meat for Fondue from La Maison du Gibier is an effective option to add a touch of creativity to this convivial meal that we love to share with friends. Wild Boar will be excellent with sweet, savoury and even spicy accompanying sauces. Additionally, cook the remaining Wild Boar at the end of the meal and use it to make sandwiches or soup for the next day.
Go ahead, dare to think outside the box and place Wild Boar for Fondue from La Maison du Gibier on your table. Your guests will be impressed with this quality venison. Questions, discussions and pleasure will be waiting for you.
Size of unit: 200g
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