Title: 100 g
Price:
$7.59

Description

Fromagerie du Presbytère creates this magnificent cheese, whose fine and complex aromas are expressed after 9 months of maturing. There are flavours of hazelnut and butter. The Louis d'Or takes its name from the Louis d'Or farm, which produces the quality milk used for its manufacture. A firm raw cow's milk cheese. Product of Sainte-Elizabeth-de-Warwick, Quebec.

35% Moisture; 32% MF

Ingredients: raw cow's milk, bacterial cultures, sea salt, rennet.

Price per kg.: $75.90

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