Title: 100 g


Fromagerie du Presbytère creates this magnificent cheese, whose fine and complex aromas are expressed after 9 months of maturing. There are flavours of hazelnut and butter. The Louis d'Or takes its name from the Louis d'Or farm, which produces the quality milk used for its manufacture. A firm raw cow's milk cheese. Product of Sainte-Elizabeth-de-Warwick, Quebec.

35% Moisture; 32% MF

Ingredients: raw cow's milk, bacterial cultures, sea salt, rennet.

Price per kg.: $75.90

Payment & Security

American Express Apple Pay Diners Club Discover Google Pay Mastercard Shop Pay Visa

Your payment information is processed securely. We do not store credit card details nor have access to your credit card information.

You may also like

Recently viewed