Halloumi is a firm unripened cow's milk cheese with a sweet and rather salty flavor. Halloumi, the traditional cheese of Cyprus, is growing in popularity, especially in Mediterranean countries. Product of Saint-Robert, Quebec. Certified Halal.
47% Moisture; 26% MF
Ingredients: milk, salt, calcium chloride, potassium sorbate, microbial enzyme, bacterial culture.
Size of unit: 200g
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