This cheddar, made from organic unpasteurized milk, is aged for a minimum of 10 months. This pale yellow, slightly brittle cheese has a smooth, creamy, melting texture and sometimes contains a few crystals.
This Canadian gluten free and lactose free cheese has a recognizable nutty flavour and fruity finish. It makes a delicious addition to any cheese platter and blends wonderfully with all sorts of cooked dishes. This is a semi-soft cow's milk cheese. Product of Canada. Certified organic. Lactose free. Gluten free.
39% Moisture; 31% MF
Ingredients: organic unpasteurized milk, salt, bacterial culture, microbial enzyme.
Size of unit: 200g