Duck fat has similar qualities to olive oil - for example, it can cook at very high temperatures. It has a delicate flavour and is the healthy alternative to butter, adding its distinctive, delicate flavour to all your favourite dishes. Try it, and taste the difference! When strained, it's reusable up to 6 times. No antibiotics or hormones. Preservative free. Salt free. Keep refrigerated. Product of Quebec.
Ingredients: rendered duck fat.
Size of unit: 300g
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