Appenzeller - Silver Label

The perfect balance between mild and aromatic. Every single Appenzeller cheese is made with pure, raw cow's milk from cows fed solely on the rich grass and herb mix found in the idyllic Alpine region known as the Alpstein. The Appenzeller Silver Label is regularly washed with the secret herbal brine during its maturing process of at least three months. The brine brings forth the characteristic taste that cheese lovers around the world have appreciated for over 700 years.

A hard, raw cow's milk cheese that's mild and creamy. Product of Switzerland. Free of colourings, preservatives, and flavour enhancers. Gluten free. Lactose free.

48% MF

Price per kg.: $63.90