Saslove's Meat Market

300 products

Showing 145 - 180 of 300 products
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Maison du Gibier - Elk Meat for Fondue
Juniper Farm - Organic Kimchi Sauerkraut
Paté de Campagne with 5 Peppercorns
Mastro - Mild Genoa Salami, sliced
Veal Stock
Veal Stock
$3.99 / each
Whole Pheasant
Whole Pheasant
$38.40 / 1.2 kg
Ground Wild Boar
Ground Wild Boar
$16.50 / 500 g
Veal Bones
Veal Bones
$8.99 / 1 kg
Bison Medallion Steak
Bison Medallion Steak
$15.50 / 250 g
Take Another Bite - Mushroom Cream Soup
Take Another Bite - Lemon Chicken Orzo Soup
Just Us 2
Just Us 2
$60 / each
Maison du Gibier - Duck Meat for Fondue
Mastro - Hot Genoa Salami, sliced
Wagyu Ribeye, AustralianWagyu Ribeye, Australian
Wagyu Ribeye, Australian
From $55 / 200 g
Choose options
Lamb SirloinLamb Sirloin
Lamb Sirloin
$20 / 500 g
Porterhouse SteakPorterhouse Steak
Porterhouse Steak
$32.97 / 550 g
Florence Meats - Peri-Peri Beef Biltong, sliced
Whole Goose
Whole Goose
$119.96 / 4 kg
Mastro - Hungarian Salami, sliced
Bison Stewing Cubes
Bison Stewing Cubes
$27.50 / 500 g
Elk & Duck Terrine with Guinea Fowl and Duck Mousse
Take Another Bite - Mushroom Barley Soup
Take Another Bite - Quinoa Minestrone Soup
Take Another Bite - Shepherd's Pie
Take Another Bite - Beef Lasagna
Rabbit LegsRabbit Legs
Rabbit Legs
$10.80 / 180 g
Ready for the Weekend
Maison du Gibier - Red Deer Meat for Fondue
Brome Lake - Rendered Duck Fat
Mastro and San Daniele - Charcuterie TrioMastro and San Daniele - Charcuterie Trio
Maison du Gibier - Bison Meat for Fondue

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