Boneless Chicken Breast
From $5.50
/ 250 g
Chicken Legs
$2.40
/ 400 g
Chicken Thighs, bone-in & back attached
$10.49
/ 1.5 kg
Chicken Thighs, boneless & skinless
$17.59
/ 800 g
Marinated Half Chicken
$12.79
/ 800 g
Ferme des Voltigeurs - Grainfed Whole Chicken
$21.58
/ 1.8 kg
Chicken Drumsticks
$4.54
/ 650 g
Chicken Wings
$5.50
/ 500 g
Chicken Livers
$4
/ 400 g
Chicken Cordon Bleu
$12
/ 400 g
Large Roasting Chicken
$35.97
/ 3 kg
Chicken Supremes
$6.60
/ 300 g
Ground Chicken
$9
/ 500 g
Peri-Peri Chicken Thighs
$1.40
/ 200 g
Marinated Chicken Breast
$5.50
/ 250 g
Bone-In Chicken Breast
$4.40
/ 400 g
Maison du Gibier - Chicken Meat for Fondue
$9.99
/ each
French Stuffed Chicken Breast
$7.70
/ 350 g